Product Detail
Café Britt Dark Roast embodies the tradition of
gourmet Costa Rican coffee. Aged red wine, figs and dried fruits mellow its
robust aroma. Its full-bodied flavor hints of
dark chocolate and makes for an intense taste sensation. This classic blend
takes its leave with distinction and elegance.
- 100% Arabica SHB (Strictly Hard Bean).
- Kosher certified.
Coffee Connoisseur
Britt’s Costa Rican Dark Roast is the reason the why world loves Costa Rican coffee – its taste is as enticing as its aroma. Our experts select the beans for this classic blend from different parts of the Central Valley, where a combination of climate and soil produce the world’s best coffees.
The Central Valley’s high altitude causes the beans to mature more slowly. This makes them harder and less porous. Hard-bean coffees have higher acidity — a quality that brings out the coffee’s greatest aromatic features. Hard beans also stand up well to a darker roast.
Our Costa Rica Dark Roast is roasted until the beans show a dark chocolate color and some of their natural oils begin rising to the surface. This gives the brewed coffee a stronger flavor and heavier body. Your senses will discover hints of figs and red wine, with a dried-wood undertone.
Learn why Costa Rica is known for coffee. Gather with your friends for a cafecito and sip our Dark Roast together with a nibble of Britt’s gourmet chocolate.
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